Lamb Chops with Farro, Arugula, & Lemon-Thyme Vinaigrette

This is my last post for the 2016 Healthy Recipes.  This was a bonus recipe for the month, which was a great way to end the healthy streak.
The recipe is here from "My Recipes":
http://www.myrecipes.com/recipe/lamb-chops-farro-arugula-vinaigrette

I didn't have a grill pan to use, so instead I used the Broiler.  I also added a little olive oil.

The vinaigrette was delicious.  We really liked the Farro!  I was so surprised that even my picky fiance & 4 year old liked the Farro (Well, I did have to put butter on theirs ;-) )